Nordic Cooking & Jardín Bonita

Mexican Cooking Class @ Cooper River
March 12th, 2024

Join Louise Rakers of Nordic Cooking and Alicia Silva Flores of Jardín Bonita for a remarkable evening in Mexican cuisine. Alicia was raised alongside her Mexican siblings and food was always what gathered the family. Alicia is passionate about Mexican culture and together chef Louise and Alicia have held dinners and classes full of a fusion that satisfies every taste bud.

What to learn how to cook Mole? Cactus leaves? And enjoy a good margarita? Join us in the kitchen on March 12th for this fully plant-based and gluten-free event.

Cooper River Farms Clubhouse
650 Enterprise Blvd, Charleston 29492 SC

March 12th, 2024

6:30-8:30 PM

Good to know:
Class is 100 % plant-based and gluten-free
Chef offers a detailed hands-on course
You will eat a complete dinner during class
The class starts at 6.30 PM
You will be able to purchase Nordic Herb butter, gluten-free baguettes to take home, and much more at the class